Man Cooking

Lyinginbedmon · Postby **Lyinginbedmon** » 02 Feb 2009, 14:03

Miley appears to have been doodled on as well.

Most intriguing at 03:14 however, where there appears to be another video being recorded!

the amativeness · Postby **the amativeness** » 02 Feb 2009, 16:56

Lyinginbedmon wrote:Most intriguing at 03:14 however, where there appears to be another video being recorded!

?

Lyinginbedmon · Postby **Lyinginbedmon** » 02 Feb 2009, 16:58

the amativeness wrote:
Lyinginbedmon wrote:Most intriguing at 03:14 however, where there appears to be another video being recorded!

?

Listen carefully, you can hear Graham speaking what seems like scripted dialogue and Paul reacting.

It certainly wouldn't be the first time they've recorded another video in the other room.

Master Gunner · Postby **Master Gunner** » 02 Feb 2009, 17:07

To me it sounded like them reacting to the Meat Roll.

EDIT: Just listened again, and all I hear at 3:14 is Matt or someone going "wow", and Paul going "G-yah!"

Graham · Postby **Graham** » 02 Feb 2009, 17:13

It's totally Alex, and it's not scripted. We were talking about "Ricky-Oh: The Story of Ricky".

MarkVI · Postby **MarkVI** » 03 Feb 2009, 01:34

anyone else catch the Blazing Saddles reference?

"Excuse me while I whip this out."

Elomin Sha · Postby **Elomin Sha** » 03 Feb 2009, 04:02

MarkVI wrote:anyone else catch the Blazing Saddles reference?

"Excuse me while I whip this out."

I haven't seen Blazing Saddles but I just thought of the tv show Bottom when it was said.

cacho · Postby **cacho** » 06 Feb 2009, 15:54

you almost got it guys.....

BUT YOU FORGOT THE FUCHING WHISKEY!!!11

that would have been too manly.

Lyinginbedmon · Postby **Lyinginbedmon** » 06 Feb 2009, 17:39

MarkVI wrote:anyone else catch the Blazing Saddles reference?

"Excuse me while I whip this out."

Pretty sure that's been used in a bunch of places beyond Blazing Saddles

lurch · Postby **lurch** » 07 Feb 2009, 06:19

hi,
i think man cooking is such a brilliant little cooking series, make me laugh everytime. i hope more episodes will be made with morgan and graham. look forward to seeing more brilliant videos

Dudette · Postby **Dudette** » 08 Feb 2009, 20:45

I'm so kidnapping either Alex or Morgan to cook for me. That looked so good.

tak197 · Postby **tak197** » 08 Feb 2009, 22:31

This was okay, but it was a bit disturbing. Definitely not a recipe for yourself, unless you have an ingredient list for one to two servings.

Evil Jim · Postby **Evil Jim** » 08 Feb 2009, 23:11

I am so hungry for somma that Swiss meat roll. How many people did it serve? Did you have any other food to go with it? Did you end up with ham sammiches for a week after?

ChiUnit4evr · Postby **ChiUnit4evr** » 09 Feb 2009, 12:49

Hmm I don't pretend to know everything about cooking, but it strikes me that Morgan has a very distinct choice of herbs and spices that, to me anyways, would make pretty much everything he's made recently taste alike. I refer to Cayenne, Paprika and Chili Flakes.

Can anyone confirm or deny this?

Morgan · Postby **Morgan** » 09 Feb 2009, 13:08

yeah, i basically put the same stuff in everything because i have developed the ideal herb/spice combination for all possible occasions.

ChiUnit4evr · Postby **ChiUnit4evr** » 09 Feb 2009, 13:29

Morgan wrote:yeah, i basically put the same stuff in everything because i have developed the ideal herb/spice combination for all possible occasions.

Ever tried Cumin on anything?

Edit: Only after posting it did I realize how horrible it looks when typed out....

tamaness · Postby **tamaness** » 09 Feb 2009, 14:22

Tumeric and celery seed are great for poultry. I usually use a ton of powdered garlic, powdered onion, and ground red pepper on everything.

Also, cholula is the tastiest (not hottest) hot sauce evar. There's a powdered seasoning blend from the same company that I use on almost everything.

Cumin is indeed a tasty spice.

I like the "Canadian steak seasoning" that I have in the cupboard, as well. It's an awesome seasoning for beef and poultry. I haven't tried it on any forms of pork, though.

AMVP · Postby **AMVP** » 09 Feb 2009, 18:03

"...the blood of children! The tears of virgins!"

My mom actually lol'd at that.

Seriously, you guys really need to do this more often.

tamaness · Postby **tamaness** » 09 Feb 2009, 23:25

funny and topical advert:

...yeah. popped up when they were pouring the sauce over the sausage.

RytelCSF · Postby **RytelCSF** » 10 Feb 2009, 07:50

If I was a life insurance agent, one of my questions would be to ask if you had consumed any Swiss Meat Rolls recently.

If the answer was yes, I would want nothing to do with you. Ticking time bomb.

AwesomeAndrew · Postby **AwesomeAndrew** » 12 Feb 2009, 17:56

Graham wrote:It's totally Alex, and it's not scripted. We were talking about "Ricky-Oh: The Story of Ricky".

By the way Graham, some guy uploaded that whole movie on youtube, I watched it. Ho Lee Crap. It was strangely amazing. The effects were amazing

. Thank you for mentioning it, thank you very much.

Mercenary · Postby **Mercenary** » 19 Feb 2009, 23:07

Somehow I'm watching them take that meat roll out kinda gave me a heart attack.

XD

Byrd · Postby **Byrd** » 23 Aug 2009, 21:48

I have got to stop watching these when I'm hungry.

Only thing stopping me from trying one of these is lack of supplies...
and my innate ability to always burn things in the oven.

Arius · Postby **Arius** » 23 Aug 2009, 21:52

I've actually made the Gigantor and the roast. They were good enough for me to make them more than once. I plan to do all of them. Except this one. It just seems impractical.

As for those two: http://himynameistyler.com/cooking.html

Oh, I also made Alex's salt steak at a cookout. But forgot to take pictures.

Kyogissun · Postby **Kyogissun** » 20 Feb 2010, 22:55

I just watched this today...

And now I get it.

Monday is going to be awesome.

Man Cooking - Swiss Meat Roll

Re: Man Cooking - Swiss Meat Roll

Re: Man Cooking - Swiss Meat Roll

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