Re: The Cheese Thread

Drop by and talk about anything you want. This is where all cheese-related discussions should go
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Metcarfre
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Re: The Cheese Thread

Postby Metcarfre » 05 Apr 2013, 10:25

gcninja wrote:
Metcarfre wrote:Goat chevre, German butter cheese, good ol' sharp cheddar, and any blue are a few of my favourites.

I've wanted to try goat cheese, we have chevre here too. Rolls of it it, or small portions of like seasoned/flavored ones (purple haze, sgt pepper, psychedillic, etc) but 1) it's 6.50 for a 4oz disk and 2) I'm hesitant to eat it.
Is it really worth it?

Totes is. You only need a little bit - stuff a chicken breast, on pizza, or just crackers.
*
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Efhan
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Re: The Cheese Thread

Postby Efhan » 05 Apr 2013, 12:40

empath wrote:
Efhan wrote:Any of you guys heard of brown cheese?
I don't think you do, it's pretty underground.

What, Gjetost? That's great stuff; the 'crap stuff that Norway exports to the rest of the world' is quite nice as it is, so my mind reels at how amazing the good stuff you hold on to would be. :)

(Dude, I work in a delicatessen; we have two hundred varieties of cheese. *smug, know-it-all smiley here* )

I have tried three of them, and the best one is branded Bestemorost. It literally tastes like caramel.
Mix it with Nutella and you basically have candy on a piece of bread. Just more socially acceptable.
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Dutch guy
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Re: The Cheese Thread

Postby Dutch guy » 05 Apr 2013, 15:59

I miss a particular goats cheese found some 3 years back in some Czech supermarkets. It was a pretty mature cheese, conserved in oil in a tightly sealed glass jar, together with some peppers and herbs. Opening the jar would cause the oil to start frothing and bubbling. For that reason we dubbed it Devils Cheese. Unfortunately the years after that, we were never able to find it again.

Also, Czech Romadur... *Drools a little*
THE DUTCH!! THE DUTCH AGAIN!!!!!
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empath
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Re: The Cheese Thread

Postby empath » 05 Apr 2013, 17:04

Efhan wrote:
empath wrote:
Efhan wrote:Any of you guys heard of brown cheese?
I don't think you do, it's pretty underground.

What, Gjetost? That's great stuff; the 'crap stuff that Norway exports to the rest of the world' is quite nice as it is, so my mind reels at how amazing the good stuff you hold on to would be. :)

(Dude, I work in a delicatessen; we have two hundred varieties of cheese. *smug, know-it-all smiley here* )

I have tried three of them, and the best one is branded Bestemorost. It literally tastes like caramel.
Mix it with Nutella and you basically have candy on a piece of bread. Just more socially acceptable.


Image

I'll settle for Ski Queen when the wife and I are getting groceries tomorrow; I have a bottle of nutella sitting next to my keyboard. :twisted:



Also,
<re: Dubious_wolf's brie-step>
TheRocket wrote:
empath wrote:Well, I smiled - which for someone as jaded as me, that's an accomplishment, dude. Image



Did you say the post emphatically out loud?


Yeah, even threw some melodies at it for different 'remixes'...but remember: I'm an old fart, dubstep doesn't really do it for me. Image
Image
Image
Image
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Re: The Cheese Thread

Postby gcninja » 05 Apr 2013, 20:26

Went with Havarti Jalepeno and welsh cheddar. Now off to make a quesadilla.
Also, the other was a danish Fontina cheese. Couldn't recall what it was
EJ wrote:Lyinginbedmon, I'm looking forward to when Paul or Graham reset your & Elomin's post count back to zero. If you keep it up it's bound to happen =p

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Dubious_wolf
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Re: The Cheese Thread

Postby Dubious_wolf » 07 Apr 2013, 22:21

Oh no this thread is NOT falling to page two before it hits five pages.
More cheese!
What is the next delicious hunk of cheese I should buy? Something hard and rindy with a slightly sour after taste. Thoughts?
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Kapol
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Re: The Cheese Thread

Postby Kapol » 07 Apr 2013, 22:23

Dubious_wolf wrote:Something hard and rindy with a slightly sour after taste. Thoughts?


That... that sounds like a sex thing. o_O
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Re: The Cheese Thread

Postby Dubious_wolf » 07 Apr 2013, 22:33

Kapol wrote:
Dubious_wolf wrote:Something hard and rindy with a slightly sour after taste. Thoughts?


That... that sounds like a sex thing. o_O

Ahahahahaha!!!
Oh I'm dying!
This is what happens when you drink and post.
Ha!
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TheRocket
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Re: The Cheese Thread

Postby TheRocket » 07 Apr 2013, 22:35

Drunk forum posting is fun. Get Dubliner.
Walk in like DeNiro, and leave like Brando.

You're living proof that Darwin was a moron.
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Dubious_wolf
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Re: The Cheese Thread

Postby Dubious_wolf » 07 Apr 2013, 22:36

TheRocket wrote:Drunk forum posting is fun. Get Dubliner.

But I alreadies has it.

Though I am gunna go get another beer.
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Re: The Cheese Thread

Postby TheRocket » 07 Apr 2013, 22:41

Then put it in your mouth.
Walk in like DeNiro, and leave like Brando.

You're living proof that Darwin was a moron.
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Re: The Cheese Thread

Postby TheRocket » 07 Apr 2013, 22:42

In.
Walk in like DeNiro, and leave like Brando.

You're living proof that Darwin was a moron.
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TheRocket
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Re: The Cheese Thread

Postby TheRocket » 07 Apr 2013, 22:42

Your.
Walk in like DeNiro, and leave like Brando.

You're living proof that Darwin was a moron.
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TheRocket
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Re: The Cheese Thread

Postby TheRocket » 07 Apr 2013, 22:42

Mouff.
Walk in like DeNiro, and leave like Brando.

You're living proof that Darwin was a moron.
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Dubious_wolf
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Re: The Cheese Thread

Postby Dubious_wolf » 07 Apr 2013, 23:03

Beer.
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Re: The Cheese Thread

Postby Dubious_wolf » 07 Apr 2013, 23:03

Out.
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Kapol
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Re: The Cheese Thread

Postby Kapol » 07 Apr 2013, 23:03

One.
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Dubious_wolf
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Re: The Cheese Thread

Postby Dubious_wolf » 07 Apr 2013, 23:04

My.
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Re: The Cheese Thread

Postby Dubious_wolf » 07 Apr 2013, 23:04

Nose.
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Re: The Cheese Thread

Postby Dubious_wolf » 07 Apr 2013, 23:04

I just laughed really really hard.
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Kapol
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Re: The Cheese Thread

Postby Kapol » 07 Apr 2013, 23:04

Well then, unintentional c-c-combo breaker!
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Dubious_wolf
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Re: The Cheese Thread

Postby Dubious_wolf » 07 Apr 2013, 23:06

Yes you did ruin my sick button smashing combo... :( it makes me Sadface.
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Kapol
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Re: The Cheese Thread

Postby Kapol » 07 Apr 2013, 23:06

I thought you were done. So I was going to say One. Word. Sentences.
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Dubious_wolf
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Re: The Cheese Thread

Postby Dubious_wolf » 07 Apr 2013, 23:07

We need a beer thread.
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Amake
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Re: The Cheese Thread

Postby Amake » 08 Apr 2013, 02:00

Image
I like mild cheese.

That is all.

Oh, you want to know what the strange man is shouting about? He says: "This contempt for plain, mild cheese! This contempt for weakness!"
"I know I tend to sound like I think what I say is written in stone, but please ignore that. I assure you I'm well aware that I have no idea what I'm talking about." -Amake, 2015

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