Re: The Cheese Thread

[Metcarfre]

Goat chevre, German butter cheese, good ol' sharp cheddar, and any blue are a few of my favourites.

I've wanted to try goat cheese, we have chevre here too. Rolls of it it, or small portions of like seasoned/flavored ones (purple haze, sgt pepper, psychedillic, etc) but 1) it's 6.50 for a 4oz disk and 2) I'm hesitant to eat it.
Is it really worth it?

Totes is. You only need a little bit - stuff a chicken breast, on pizza, or just crackers.

[Efhan]

Any of you guys heard of brown cheese?
I don't think you do, it's pretty underground.

What, Gjetost? That's great stuff; the 'crap stuff that Norway exports to the rest of the world' is quite nice as it is, so my mind reels at how amazing the good stuff you hold on to would be.

(Dude, I work in a delicatessen; we have two hundred varieties of cheese. *smug, know-it-all smiley here* )

I have tried three of them, and the best one is branded Bestemorost. It literally tastes like caramel.
Mix it with Nutella and you basically have candy on a piece of bread. Just more socially acceptable.

[Dutch guy]

I miss a particular goats cheese found some 3 years back in some Czech supermarkets. It was a pretty mature cheese, conserved in oil in a tightly sealed glass jar, together with some peppers and herbs. Opening the jar would cause the oil to start frothing and bubbling. For that reason we dubbed it Devils Cheese. Unfortunately the years after that, we were never able to find it again.

Also, Czech Romadur... *Drools a little*

[empath]

Any of you guys heard of brown cheese?
I don't think you do, it's pretty underground.

What, Gjetost? That's great stuff; the 'crap stuff that Norway exports to the rest of the world' is quite nice as it is, so my mind reels at how amazing the good stuff you hold on to would be.

(Dude, I work in a delicatessen; we have two hundred varieties of cheese. *smug, know-it-all smiley here* )

I have tried three of them, and the best one is branded Bestemorost. It literally tastes like caramel.
Mix it with Nutella and you basically have candy on a piece of bread. Just more socially acceptable.

I'll settle for Ski Queen when the wife and I are getting groceries tomorrow; I have a bottle of nutella sitting next to my keyboard.



Also,
<re: Dubious_wolf's brie-step>

Well, I smiled - which for someone as jaded as me, that's an accomplishment, dude.

Did you say the post emphatically out loud?

Yeah, even threw some melodies at it for different 'remixes'...but remember: I'm an old fart, dubstep doesn't really do it for me.

[gcninja]

Went with Havarti Jalepeno and welsh cheddar. Now off to make a quesadilla.
Also, the other was a danish Fontina cheese. Couldn't recall what it was

[Dubious_wolf]

Oh no this thread is NOT falling to page two before it hits five pages.
More cheese!
What is the next delicious hunk of cheese I should buy? Something hard and rindy with a slightly sour after taste. Thoughts?

[Kapol]

Something hard and rindy with a slightly sour after taste. Thoughts?

That... that sounds like a sex thing. o_O

[Dubious_wolf]

Something hard and rindy with a slightly sour after taste. Thoughts?

That... that sounds like a sex thing. o_O

Ahahahahaha!!!
Oh I'm dying!
This is what happens when you drink and post.
Ha!

[TheRocket]

Drunk forum posting is fun. Get Dubliner.

[Dubious_wolf]

Drunk forum posting is fun. Get Dubliner.

But I alreadies has it.

Though I am gunna go get another beer.

[TheRocket]

Then put it in your mouth.

[TheRocket]

In.

[TheRocket]

Your.

[TheRocket]

Mouff.

[Dubious_wolf]

Beer.

[Dubious_wolf]

Out.

[Kapol]

One.

[Dubious_wolf]

My.

[Dubious_wolf]

Nose.

[Dubious_wolf]

I just laughed really really hard.

[Kapol]

Well then, unintentional c-c-combo breaker!

[Dubious_wolf]

Yes you did ruin my sick button smashing combo... it makes me Sadface.

[Kapol]

I thought you were done. So I was going to say One. Word. Sentences.

[Dubious_wolf]

We need a beer thread.

[Amake]

I like mild cheese.

That is all.

Oh, you want to know what the strange man is shouting about? He says: "This contempt for plain, mild cheese! This contempt for weakness!"